Easiest Way to Make Perfect Chicken casserole

Chicken casserole. A healthy and low calorie chicken casserole with bacon, button mushrooms, peas and a parsley sauce. Go quick and easy with our best chicken casserole recipes. Casserole season is every season and today we're sharing our very best chicken casserole recipes!

These delicious chicken casseroles are going to be new family favorites, if they aren't already! That's just one of the reasons we love these chicken casseroles—the others being they're super. This chicken casserole recipe is a hearty meal that uses all the joints of chicken and plenty of root In a large cast-iron casserole or frying pan, heat a little oil and brown the chicken pieces all over. You can cook Chicken casserole using 4 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken casserole

1. It's of potatoes.
2. You need of chicken breasts.
3. It's 1 of paprika, salt, black pepper, garlic powder, chili powder or Hot Sauce..
4. It's bunch of shredded cheese.

Chicken casseroles are the perfect dinner, easy to prepare and delicious too. Looking for a warming chicken dinner? No offense to your mom's chicken casserole… if the memory were really that scarring, you probably wouldn't be searching for chicken casserole recipes to cook for dinner tonight, would you? An easy chicken casserole recipe should be in every cook's little black book and this one will go down well with all of the family.

Chicken casserole step by step

1. Cut potatoes in small cubes. Add a little olive oil before u add potatoes, and spread butter evenly on top.
2. Season potatoes with a little bit of salt and pepper and paprika. ( i like to add onions , tomatoes, and green bell peppers to my potatoes.).
3. Preheat oven at 450° F. Let potatoes cook for 35- 40 minutes . Stirring every 10 - 15 mins..
4. In separate bowl, add olive oil, chicken breast cut into small cubes, Salt, garlic powder, black pepper and 6 tablespoons of Hot sauce. Mix it.
5. Once potatoes have been in the oven for over 30 mins, throw in the chicken ontop and let it cook for abother 20 minutes, or until chicken is cooked..
6. Last but not least throw a lot of shredded chees ontop . I use Mozzarella and 3 mixed cheese..
7. Throw it back in the oven for an extra 2 minutes for cheese melting purposes. And you're done 😀.

Serve with mashed or boiled potatoes, or rice. Chicken casseroles are tasty, easy to prepare and freeze well for future meals. Try one of Food Chicken casseroles are the classic comfort food. They're tasty, easy to prepare, don't require a lot of. A homemade verde sauce will take your enchiladas to the next level.